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1
食品集

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Main Authors: 明 吴禄 ((明)吴禄辑)
Published: 文物出版社
Publication Dates: 2020
Call Number: R247.1/6832-7
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2
食品集

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Main Authors: 明 吴禄 ((明)吴禄辑)
Group Author: 曹宜 (校注)
Published: 中国中医药出版社
Publication Dates: 2016
Call Number: R247.1/6832-6
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3
食品图案资料集

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Main Authors: 张军 (张军等编著); 钟小玲; 张志义
Published: 中国食品出版社
Publication Dates: 1986
Call Number: J522/1235
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4
食品カット集

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Main Authors: 荒木淳 (荒木淳著)
Published: マール社 1985
Publication Dates: 1981 1985
Call Number: WJJ534(313)/4243
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5
健康食品·保健機能食品関係法令通知集

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Corporate Authors: 新開発食品保健研究会
Published: 中央法規出版
Publication Dates: 2004
Call Number: WJD931.321/0118
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6
食品微生物標準問題集

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Main Authors: 藤井建夫 (藤井建夫編著)
Published: 幸書房
Publication Dates: 2002
Call Number: WJTS201.3/4251-1
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7
欧美风味食品配方集

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Main Authors: 傅宁 (傅宁，唐雪蓉编译); 唐雪蓉
Published: 中国食品出版社
Publication Dates: 1990
Call Number: TS972.1/2232
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8
日本食品工業学会講演集

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Corporate Authors: 日本食品工業学会
Published: 日本食品工業学会
Publication Dates: 1983
Call Number: WJTS2-53/6586#30
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9
食品調味·配合例集 食品レシピーの全て

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Main Authors: 太田静行 1925- (太田静行著)
Published: 工学図書
Publication Dates: 1981.5
Call Number: WJTS972.1/4365
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10
新编食品雕刻实用图案集

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Main Authors: 罗家良 (罗家良主编)
Published: 辽宁科学技术出版社
Publication Dates: 2005
Call Number: TS972.114/6233-2
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11
实用食品雕刻 水果切刻集

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Published: 辽宁民族出版社
Publication Dates: 1995
Call Number: TS972.114/2763
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12
食品安全管理实践集

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Main Authors: 熊传武 (主编); 王海 (主编)
Published: 合肥工业大学出版社
Publication Dates: 2022
Call Number: TS201.6/2321
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13
中国食品雕刻艺术 器皿集 Containers

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Main Authors: 孔令海 (孔令海著)
Published: 中国轻工业出版社
Publication Dates: 2012
Call Number: TS972.114/1483-10
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14
中国食品刻雕艺术 动物集 Animal

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Main Authors: 孔令海 (孔令海著)
Published: 中国轻工业出版社
Publication Dates: 2011
Call Number: TS972.114/1483-7
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15
食品中的为什么 第一集

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Corporate Authors: 中国食品杂志社
Published: 中国食品出版社
Publication Dates: 1985
Call Number: R151/5686-1
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16
食品の安全性に関する用語集

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Corporate Authors: 食品安全委員会
Published: 内閣府食品安全委員会
Publication Dates: 2020.7
Call Number: WJTS201.6-61/8638-1
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17
食品の安全性に関する用語集

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Corporate Authors: 食品安全委員会
Published: 食品安全委員会
Publication Dates: 2015
Call Number: WJTS201.6-61/8638
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18
日本食品工業学会講演集 第27回大会

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Corporate Authors: 日本食品工業学会
Published: 日本食品工業学会
Publication Dates: 1980.3
Call Number: WJTS2-53/6586#27
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19
食品雕刻精华 北京首届食品雕刻大赛获奖作品集 The Quintessence of Food Carving

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Main Authors: 石麒 (石麒主编)
Published: 国防大学出版社
Publication Dates: 1995
Call Number: TS972.114/1602
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20
日本食品科学工学会第68回大会講演集

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Corporate Authors: 日本食品科学工学会
Published: 日本食品科学工学会
Publication Dates: 2021.8
Call Number: WJTS2-532/6586#68
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